Event Jobs

Book event staff
hassle free

Gain access to a network of talented hospitality freelancers in your area.

Post Event Job
Job seeker? Click here

Create a freelance job in minutes

Choose what position you need and what wage you offer.
Define the specifics in an easy step-by step process using templates and toggles. It takes 2 minutes!

Expose your job to a pool of hospitality talents

We automate the filtering process based on qualifications, and match you with the candidates.

Easily get an overview of potential candidates

Screen incoming candidates by previous experience, recommendations from other employers, video interviews and other useful information.

Approve hours and receive invoice

Finish off by approving the hours worked. Staffers Event AS will send you and invoice for the hours worked and take care of payroll for you!

Testimonials

Vi fikk inn flinke personer som gjorde en god innsats. Staffers er en god løsning som fungerer.

Heidi, Daglig Leder -

The Mice Guru
Sesto
“Vi brukte Staffers i flere måneder og har fått in flere kvalifiserte bartendere og servitører raskt og akkurat når vi trenger det. ”

Kristjana, Daglig leder -

Sesto
Vineria Ventidue
“For me, Staffers is a great service for restaurateurs. I got to try it for the sudden lack of two workers and it was very efficient. It really is an added value for our work.”

Massimo, Head Chef

Vineria Ventidue
The Core Restaurant Group
“Staffers really helped provide us with quality staff last-minute. It´s a fantastic idea, and we will probably depend on it often.”

Ann Sung-an Lee, CEO

The Core Restaurant Group
Mirabel
“Vi brukte Staffers til å bemanne Byfesten i Lillestrøm, og fikk in 24 flinke personer på kort tid til mye lavere pris enn vanlig bemanning.”

Omar, Daglig Leder,

Mirabel
Stortorvet Gjestgiveri
“En rask, effektiv og økonomisk måte å få dyktig og erfaren personal på. Mine framtidige deltidsansatte kommer til å jobbe gjennom StaffersApp”

Jan Rennen, Daglig leder

Stortorvet Gjestgiveri
Lorry
“Vi fick in proffessionell personal som var klara att göra en insats via Staffers.”

Hans, Restaurant manager

Lorry

Who we work with

Restaurants & Bars

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Hotels

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Catering & Events

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